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2015 Jezebel

$ 23.00

Climate Positive, 1% for the PlanetSerious fortified dessert Muscat. Honeysuckle, mango, and Fuji apple. Wild yeast and unfiltered.

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Description

Dessert (375 ml)

appellation
San Diego County, Pauma Valley, Rincon Reservation

vineyard
Hunter & Mazzetti Vineyard, Visalia sandy loam

varieties
100% Muscat

harvest
August 3, 2015

fermentation
Carbonic + Wild Yeast and Malolactic

alcohol/RS
8.5% / 6.2%

production
61 cases

tasting notes
Honeysuckle, mango, and Fuji apple that drinks in a style more like Sauternes than traditional dessert Muscat. Recommend serving at 38 – 42 degrees Fahrenheit.

winemaker’s notes
Whole-cluster carbonic maceration without CO2 purge in small Flextanks for seven days. Whole-cluster pressed into stainless. Wild yeast fermentation until fortified with 185 proof white brandy when RS near 6%. Aged in stainless. Racked off gross lees, and bottled unfiltered on 3/11/2017.

Download Technical Sheet as PDF